Dinner recipe for a speedy tasty curry
This dinner is great if you are short on time but fancy something really tasty.
Preparation Time: 2 minutes
Cooking Time: 20 minutes if using dried rice/10 minutes if using ready made rice.
Preparation Time: 2 minutes
Cooking Time: 20 minutes if using dried rice/10 minutes if using ready made rice.
Ingredients
Cooked Chicken
Onion
Mayflower curry sauce
Rice
Prawncrackers
Optional
Peas
Mushrooms
Recipe
1. Cook rice if using dried rice, if using microwave rice leave this step until later.
2. Chop onion and fry in a little oil and set aside. If you like cook some mushrooms at this too.
3. Follow instructions on pack for preparing curry sauce - a rough guide is to use approximately a third of the box with 420 mls of water - this is enough for my husband and I and our 2 kids.
4. Add water to pot and mix in powder, whisking until smooth, once brought to the boil, simmer for a couple of minutes.
5. Add the cooked onion (and mushrooms and peas) and the chicken pieces and stir through to heat up.
6. Serve with rice and prawn crackers.
Finished Result
This is the easiest curry to make and is mild enough
that it can be enjoyed by kids.
There a so many curry recipes out there to enjoy- Chinese, Indian, Thai - Spicy, Creamy, Aromatic please see some links below to see just a small number of them.
I hope they give you some inspiration.
http://www.bbcgoodfood.com/recipes/collection/curry
http://allrecipes.co.uk/recipes/curry-recipes.aspx
If you have any quick dinner recipes like this to help us busy mums please let u know.
No comments:
Post a Comment